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Carrot - St. Valery/James Scarlet (12" Long) seeds

$399 USD
Size

Description

The St. Valery carrot, also known as James Scarlet, is a classic heirloom variety with a rich history and exceptional flavor. This long, slender carrot has been a gardener's favorite for generations, prized for its deep orange color, sweet taste, and reliable performance in diverse growing conditions.

Classic Form and Rich Flavor

St. Valery carrots grow to a substantial length of 8 to 12 inches with a smooth, tapered shape and deep orange skin. The elongated form is characteristic of traditional carrot varieties and makes them ideal for storage and culinary use. These carrots deliver a rich, sweet flavor with excellent depth and complexity. The flesh is tender and juicy, making them equally enjoyable eaten fresh or cooked in a variety of dishes.

Growing St. Valery Carrots

St. Valery carrots thrive in loose, well-draining soil with full sun exposure. Direct sow seeds in spring or late summer for a fall harvest. These carrots prefer consistent moisture, so regular watering during dry periods supports optimal growth. Thin seedlings to about 3 inches apart once they've sprouted to allow proper root development and achieve full size.

Expect maturity in approximately 75 to 85 days. St. Valery carrots are hardy and pest-resistant, performing reliably in most garden conditions. They don't require heavy fertilization and are well-suited to both experienced and beginning gardeners seeking a proven, traditional variety.

Culinary Uses

The rich flavor and substantial size of St. Valery carrots make them perfect for roasting, where their natural sugars caramelize beautifully. They're excellent in soups and stews, sliced raw into salads, or simply enjoyed fresh from the garden. Their deep orange color and sweet taste make them a versatile ingredient in both traditional and contemporary recipes.

Harvest and Storage

Harvest St. Valery carrots when they reach your desired size by gently loosening the soil and pulling from the base. These carrots store exceptionally well in cool conditions in your refrigerator or in a root cellar, keeping for several weeks or longer. St. Valery is a wonderful choice for gardeners seeking a reliable, flavorful heirloom carrot with proven performance.

  • Old French variety that produces extremely sweet and delicious carrots up to 12” in length
  • Tender, sweet, and smooth roots
  • Also known as the “James Scarlet”
    Days to Maturity | 70 days
  • Carrot Seeds | Carrots are an annual cool-season crop, half-hardy to frost and light freezes. Sow seeds evenly in a very shallow furrow, about 1/4 inch deep, and keep seeds moist so they will germinate. 

    Click here for complete Carrot grow guide
 
Additional Details

Carrot gets its characteristic and bright orange colour from β-carotene, which is metabolised into vitamin A in humans when bile salts are present in the intestines. Carrots are also rich in dietary fibre, antioxidants, and minerals.

Frequently Asked Questions

What makes the St. Valery James Scarlet carrot a classic heirloom variety?
The St. Valery James Scarlet carrot is considered a classic heirloom because of its rich history, traditional long, slender shape, and exceptional flavor that has made it a gardener's favorite for generations.
How long does it typically take for St. Valery James Scarlet carrot seeds to mature?
St. Valery James Scarlet carrots typically reach maturity in approximately 70 days from sowing.
What growing conditions are ideal for cultivating St. Valery James Scarlet carrots?
These carrots thrive in loose, well-draining soil with full sun exposure and require consistent moisture for optimal growth.
Can I grow St. Valery James Scarlet carrots in my garden during the fall?
Yes, you can sow St. Valery James Scarlet carrot seeds in late summer for a fall harvest, making them suitable for fall gardening.
How should I harvest and store St. Valery James Scarlet carrots for maximum freshness?
Harvest the carrots when they reach your desired size by gently loosening the soil and pulling them out; they store well in cool, dark conditions like a refrigerator or root cellar.
What culinary uses are best suited for the sweet and tender roots of the St. Valery James Scarlet carrot?
Their rich flavor and tenderness make St. Valery James Scarlet carrots perfect for roasting, adding to soups and stews, or enjoying raw in salads.
Are St. Valery James Scarlet carrots resistant to pests and adaptable to various soil types?
St. Valery James Scarlet carrots are hardy, pest-resistant, and perform reliably across various soil types, making them accessible for both beginners and experienced gardeners.
What are the key visual characteristics of the St. Valery James Scarlet carrot compared to other carrot varieties?
These carrots are characterized by their smooth, tapered shape, deep orange skin, and substantial length of 8 to 12 inches, which is typical of traditional carrot varieties.
Why is the deep orange color of the St. Valery James Scarlet carrot important?
The deep orange color of the St. Valery James Scarlet carrot is driven by beta-carotene, which also gives it a characteristic visual appeal and indicates high nutritional value.
How does the size of the St. Valery James Scarlet carrot benefit gardening and culinary uses?
The substantial size, reaching up to 12 inches, makes these carrots especially versatile for culinary uses and convenient for harvesting and storage.

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